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ABOUT ME
PROJECTS
PARTNERS
PUBLICATIONS
Department of Health Sciences,
William & Mary
Williamsburg, VA
Baltimore American Indian Center
Baltimore, MD
Global Research Institute,
William & Mary
Williamsburg, VA
Leading a Sustainability Transition in Nutrition Globally
Friedman School of Nutrition Science and Policy, Tufts Universi
ty,
Boston,
MA
Institute for the Advancement of Food and Nutrition Sciences
Washington, DC
Soil to Society
Lead institution: Washington State University
, Pullman
, WA
Jeffress Awards Program in Research Addressing Health Equity,
Health Resources in Action
Boston, MA
US Department of Agriculture, Pulse Crop Health Initiative
Fargo, ND
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